Château Haut-Bages Libéral
Organic France
Demeter Biodynamic
Our Experiences
Meet the Winemaker
Cabernet Sauvignon and Merlot grow in soil composed of deep gravel on limestone-clay substrate near the Gironde estuary. Having farmed organically for more than 10 years, the estate was Demeter certified in 2019. Biodiversity and sustainable, natural ecosystems are important in the vineyard. The winemaking process respects Pauillac tradition, with fermentation occurring in stainless steel and concrete vats before aging in French oak barrels for 16 to 18 months. The wine is then clarified with egg whites before bottling. Wines are made to age and express full potential after more than 10 years.
Our Wines
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Château Haut-Bages Libéral La Chapelle de Haut-Bages Libéral 2016
Learn how to taste wines like a pro and compare your results with our expert wine advisors.

Château Haut-Bages Libéral 2016
Maps
WINE MAP
Château Haut-Bages Libéral
Vineyard area
30.00 hectares
74.13 acres
18 Balogues, 33250, Pauillac, France